National Science Library of Georgia

Patents in the food sector : (Record no. 531891)

MARC details
000 -LEADER
fixed length control field 03298cam a2200637Ki 4500
001 - CONTROL NUMBER
control field 002742284
003 - CONTROL NUMBER IDENTIFIER
control field Ge_NSL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200610152324.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181220s2008 gw ob 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783845210230
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 3845210230
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9783832936365
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 383293636X
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1079760298
037 ## - SOURCE OF ACQUISITION
Stock number 22573/ctv932wv1
Source of stock number/acquisition JSTOR
040 ## - CATALOGING SOURCE
Original cataloging agency JSTOR
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency JSTOR
Modifying agency OCLCO
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
-- ger
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MYGG
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number K1519.F6
Item number W55 2008eb
072 #7 - SUBJECT CATEGORY CODE
Subject category code LAW
Subject category code subdivision 014000
Source bisacsh
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 346
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 346.048
Edition number 22
084 ## - OTHER CLASSIFICATION NUMBER
სტანდარტების საერთაშორისო კლასიფიკაციის ინდექსი 340
-- sdnb
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Willnegger, Eva.
9 (RLIN) 161792
245 10 - TITLE STATEMENT
Title Patents in the food sector :
Remainder of title a retrospective with special emphasis on the TRIPs Agreement /
Statement of responsibility, etc Eva Willnegger.
250 ## - EDITION STATEMENT
Edition statement 1. Aufl.
264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice (R)
Place of production, publication, distribution, manufacture (R) Baden-Baden :
Name of producer, publisher, distributor, manufacturer (R) Nomos,
Date of production, publication, distribution, manufacture, or copyright notice 2008.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (206 pages)
336 ## - Content Type (R)
Content type term (R) text
Content type code (R) txt
Source (NR) rdacontent
337 ## - Media Type (R)
Media type term (R) computer
Media type code (R) c
Source (NR) rdamedia
338 ## - Carrier Type (R)
Carrier type term (R) online resource
Carrier type code (R) cr
Source (NR) rdacarrier
490 1# - SERIES STATEMENT
სერიის ცნობა MIPLC studies ;
Volume number/sequential designation v. 1
500 ## - GENERAL NOTE
General note Mostly English language ; includes summary in German.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (pages 193-206).
505 00 - FORMATTED CONTENTS NOTE
Miscellaneous information Introduction --
-- Part I.
Title Patentability of food from 1877 to 2005 in Germany compared to Brazil, China, and India --
Miscellaneous information A.
Title Patentability of food in Germany --
Miscellaneous information B.
Title Patentability of food under the TRIPs Agreement --
Miscellaneous information C.
Title Patentability of food in Brazil, China, and India --
Miscellaneous information D.
Title Nestle and patentability of food --
Miscellaneous information Part II.
Title Innovation in today's food sector --
Miscellaneous information A.
Title Innovation related to the production of agricultural raw materials --
Miscellaneous information B.
Title Innovation relation to the production of processed food --
Miscellaneous information C.
Title Consumer acceptance of innovation in the food sector --
Miscellaneous information Part III.
Title Intellectual property situation of today's food sector --
Miscellaneous information A.
Title Protection of inventions related to the production of plant-derived raw materials --
Miscellaneous information B.
Title Protection of inventions related to the production of animal-derived raw materials --
Miscellaneous information C.
Title Protection of inventions related to the production of processed food --
Miscellaneous information D.
Title Summary --
Miscellaneous information Final Summary
630 00 - SUBJECT ADDED ENTRY--UNIFORM TITLE
Uniform title Agreement on Trade-Related Aspects of Intellectual Property Rights
Date of treaty signing (1994 April 15)
9 (RLIN) 161793
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Processed foods
Form subdivision Patents.
9 (RLIN) 161794
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
Form subdivision Patents.
9 (RLIN) 161795
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agricultural biotechnology
Form subdivision Patents.
9 (RLIN) 161796
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term პატენტები კვების მრეწველობაში, ბიოტექნოლოგია
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Patents.
Source of term lcgft
-- 161797
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
-- 161798
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Willnegger, Eva.
Title Patents in the food sector.
Edition 1. Aufl.
Place, publisher, and date of publication Baden-Baden : Nomos, 2008
International Standard Book Number 9783832936365
Record control number (DLC) 2009285350
-- (OCoLC)233550016
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title MIPLC studies ;
Volume number/sequential designation v. 1.
9 (RLIN) 161791
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.doabooks.org/doab?func=fulltext&uiLanguage=en&rid=29415">https://www.doabooks.org/doab?func=fulltext&uiLanguage=en&rid=29415</a>
910 ## - USER-OPTION DATA (OCLC)
User-option data ebookload190103
910 ## - USER-OPTION DATA (OCLC)
User-option data MARCIVEAUT
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Item type ელ.რესურსი
946 ## - LOCAL PROCESSING INFORMATION (OCLC)
m JSTORBooksOA
947 ## - LOCAL PROCESSING INFORMATION (OCLC)
a OCLC
b WorldCat Holdings
d 181228
947 ## - LOCAL PROCESSING INFORMATION (OCLC)
a JSTOR
b Books at JSTOR Open Access
d 181228
949 #1 - LOCAL PROCESSING INFORMATION (OCLC)
1 Internet Access
a n
b NET
h **See URL(s)
o 8
x 02

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