Assurance of seafood quality / by H. H. Huss ; Food and Agriculture Organization of the United Nations.
Material type: TextLanguage: English Series: FAO fisheries technical paper ; 334Publication details: Rome : Food and Agriculture Organization of the United Nations, 1994.Description: ix, 169 p. : ill., maps ; 30 cmISBN:- 925103446X
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წიგნი | ეროვნული სამეცნიერო ბიბლიოთეკა 1 საცავი. 1 კორპ. | 664:341.123(06) (Browse shelf(Opens below)) | 3E24204 | Available | 2017-288912 |
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664:327.7 Quality assurance for small-scale rural food industries / | 664:338.439 E-75 Economics of innovation : | 664+339.564]:327.7(093.2) Food packaging : | 664:341.123(06) Assurance of seafood quality / | 664:342.7+341.24]:327.7 The right to adequate food in emergencies / | 664.35:658.788.4 Применение полимерных материалов для упаковки рыбной продукции / | 664.3+661.188 Die Fabrikation der Margarine, des Glyzerins und Stearins / |
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