Études et recherches sur les levures / par H. Boulard.

By:

Material type: Text

TextLanguage: French Publication details: Paris : Vigot frères, 1915.Description: 93 pSubject(s):

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
წიგნი	ეროვნული სამეცნიერო ბიბლიოთეკა 1 საცავი. 1 კორპ.	663.12 (Browse shelf(Opens below))	В2E9878	შესამოწმებელია		2018-30333

Previous		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	663.1 :327.7 Traditional fermented food and beverages for improved livelihoods /	663.1(038) Терминологический словарь по технической микробиологии /	66:311 химическая промышленность в 1997 году :	663.12 Études et recherches sur les levures /	663.12 The Chemistry and Biology of Yeasts /	663.12 Биохимическая характеристика дрожжевых автолизатов :	663.1/.2(043) ღვინომასალების ქიმიურ-ეკოლოგიური კვლევა :	Next

There are no comments on this title.

to post a comment.

National Science Library of Georgia