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Die patentirten hafergrützen, ihre chemische zusammensetzung und ihr nährwerth.

Khlopin, Grigorïĭ Vitalʹevich, 1863-

Die patentirten hafergrützen, ihre chemische zusammensetzung und ihr nährwerth. G. W. Chlopin. - J. Springer, 1901]. - S. [481]-489

Sonderdruck aus : Zeitschrift für Untersuchung der Nahrungs- und Genußmittel, sowie der Gebrauchsgegenstände, Hft. 11, 1901.

LCCN: 07027822

Subjects--Topical Terms:
Cereals, Prepared.

Subjects--Index Terms: მედიცინა ჰიგიენა კვების ჰიგიენა

LC Class. No.: TX557 / .K4

Universal Decimal Class. No.: 613.2

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National Science Library of Georgia

Die patentirten hafergrützen, ihre chemische zusammensetzung und ihr nährwerth.