Starch : chemistry and technology /
Starch : chemistry and technology /
edited by Roy L. Whistler, James N. BeMiller, Eugene F. Paschall.
- 2nd ed.
- Academic Press, 1984.
- xxiii, 718 p. : ill. ; 24 cm.
Includes bibliographies and index.
0127462708
82025311
Starch.
TP248.S7 / S7 1984
664.2+547.4
Includes bibliographies and index.
0127462708
82025311
Starch.
TP248.S7 / S7 1984
664.2+547.4