National Science Library of Georgia

Food and agricultural immunology (Record no. 39824)

MARC details
000 -LEADER
fixed length control field 01414cas a22003255a 4500
001 - CONTROL NUMBER
control field ebs535589
003 - CONTROL NUMBER IDENTIFIER
control field EbpS
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m d ||||||
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr anunnnuuuaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 990729c19899999enkqr pss 0 0eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1465-3443
Incorrect ISSN 0954-0105
035 ## - SYSTEM CONTROL NUMBER
System control number (EbpS)ebs535589
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QR183.6
245 10 - TITLE STATEMENT
Title Food and agricultural immunology
Medium [electronic resource].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc [Abingdon, Oxfordshire] :
Name of publisher, distributor, etc Carfax International Publishers
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Quarterly
362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION
Dates of publication and/or sequential designation Print began with vol. 1, no. 1, published in 1989.
500 ## - GENERAL NOTE
General note Published: Taylor & Francis, <2002->
500 ## - GENERAL NOTE
General note Description based on: Vol. 11, no. 1 (Mar. 1, 1999); title from contents screen (MetaPress, viewed Aug. 21, 2006).
500 ## - GENERAL NOTE
General note Latest issue consulted: Vol. 17, no. 2 (Mar. 2006), viewed Aug. 21, 2006.
500 ## - GENERAL NOTE
General note Periodical
515 ## - NUMBERING PECULIARITIES NOTE
Numbering peculiarities note Some no. combined.
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Online version of print publication.
538 ## - SYSTEM DETAILS NOTE
System details note Mode of access: World Wide Web.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Immunochemistry
Form subdivision Periodicals.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis
Form subdivision Periodicals.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Immunoassay
Form subdivision Periodicals.
773 0# - HOST ITEM ENTRY
Title Academic Search Premier
Place, publisher, and date of publication Ipswich, MA : EBSCO Publishing, 1999-
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Full text available 3/1/1999 - . (Due to publisher restrictions, the most recent 12 months are not available.).
Public note Available on EBSCOhost.
Uniform Resource Identifier <a href="http://search.ebscohost.com/direct.asp?db=aph&jid=%2257Y%22&scope=site">http://search.ebscohost.com/direct.asp?db=aph&jid=%2257Y%22&scope=site</a>

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