National Science Library of Georgia

Innovations in sustainability : (Record no. 516117)

MARC details
000 -LEADER
fixed length control field 03310nam a22004218i 4500
001 - CONTROL NUMBER
control field CR9781139680820
003 - CONTROL NUMBER IDENTIFIER
control field UkCbUP
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200124160214.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m|||||o||d||||||||
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140102s2015||||enk o ||1 0|eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781139680820 (ebook)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781107072794 (hardback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781107421110 (paperback)
040 ## - CATALOGING SOURCE
Original cataloging agency UkCbUP
Language of cataloging eng
Description conventions rda
Transcribing agency UkCbUP
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD30.255
Item number .M344 2015
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.927
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Marcus, Alfred A.
Fuller form of name (Alfred Allen),
Dates associated with a name 1950-
Relator term author.
245 10 - TITLE STATEMENT
Title Innovations in sustainability :
Remainder of title fuel and food /
Statement of responsibility, etc Alfred A. Marcus, University of Minnesota.
264 #1 - Production, Publication, Distribution, Manufacture, and Copyright Notice (R)
Place of production, publication, distribution, manufacture (R) Cambridge :
Name of producer, publisher, distributor, manufacturer (R) Cambridge University Press,
Date of production, publication, distribution, manufacture, or copyright notice 2015.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xvii, 363 pages) :
Other physical details digital, PDF file(s).
336 ## - Content Type (R)
Content type term (R) text
Content type code (R) txt
Source (NR) rdacontent
337 ## - Media Type (R)
Media type term (R) computer
Media type code (R) c
Source (NR) rdamedia
338 ## - Carrier Type (R)
Carrier type term (R) online resource
Carrier type code (R) cr
Source (NR) rdacarrier
490 1# - SERIES STATEMENT
სერიის ცნობა Organizations and the natural environment
500 ## - GENERAL NOTE
General note Title from publisher's bibliographic system (viewed on 08 Oct 2015).
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction: the path to sustainability. I. Funding sustainable startups. Leaders of the pack: Khosla Ventures and KPCB -- Scaling up: Intel Capital and Google Ventures -- II. Business models. Follow the sun: First Solar and Suntech -- Making a revolution: Tesla and Better Place -- III. The macroenvironment and industry context. Ticket to ride: Toyota and General Motors -- Blowing in the wind: Vestas and General Electric -- IV. Finding customers. Carrying that weight: General Mills and Kellogg's -- Bridge over troubled waters: Pepsi and Coca-Cola -- V. Competition between mission and non-mission based business. Consensus capitalism: Whole Foods and Walmart -- Sustainability's next frontier: DuPont and Monsanto -- Concluding observations: the journey continues.
520 ## - SUMMARY, ETC.
Summary, etc To what extent can competition between companies encourage innovations in sustainability that have the potential to solve some of the world's major challenges? Using a series of case studies, this book pits closely related competitors against each other to examine the progress in and obstacles to the evolution of sustainable innovations in energy efficiency, solar power, electric vehicles and hybrids, wind energy, healthy eating, and agricultural productivity. It delves into the efforts of Tesla Motors to bring about a revolution in personal transportation, and the challenges Toyota and General Motors (GM) confront in commercializing hybrids. It explores the movement to healthy food by cereal companies General Mills and Kellogg's, and depicts the battles between Whole Foods and Walmart for the world's palate. By examining the experiences that particular businesses have had with sustainable innovation, this insightful book reflects upon lessons learned and encourages readers to think carefully about the challenges that lie ahead.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial management
General subdivision Environmental aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Technological innovations.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Green products.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sustainable development.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Strategic planning.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Competition.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
International Standard Book Number 9781107072794
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Organizations and the natural environment.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1017/CBO9781139680820">https://doi.org/10.1017/CBO9781139680820</a>

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