Армянская кулинария / Гл. ред. А. С. Пирузян.

Contributor(s):

Material type: Text

TextLanguage: Russian Москва: Госторгиздат, 1960Description: 206 с. : рисSubject(s):

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
წიგნი	ი. გრიშაშვილის ბიბლიოთეკა-მუზეუმი	64 A-839 (Browse shelf(Opens below))	12132	Available		2017-314716

There are no comments on this title.

to post a comment.