National Science Library of Georgia

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Risk assessment of Listeria monocytogenes in ready-to-eat foods : technical report / World Health Organization, Food and Agriculture Organization of the United Nations. by Series: Microbiological risk assessment series ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : Geneva, Switzerland : Food and Agriculture Organization of the United Nations ; World Health Organization, 2004
Availability: Items available for loan: ეროვნული სამეცნიერო ბიბლიოთეკა 1 (1)Call number: 579.67:327.7.
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Food Microbiology / edited by A.H. Rose. by Series: Economic microbiology ; Vol. 8
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London ; New York : Academic Press, 1983
Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1).
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Food microbiology : advances and prospects / edited by T. A. Roberts and F. A. Skinner. by Series: Symposium series (Society for Applied Bacteriology) ; no. 11.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London ; New York : Academic Press, 1983
Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1).
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