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Body composition techniques in health and disease / edited by P.S.W. Davies and T.J. Cole.

Contributor(s): Material type: TextTextSeries: Society for the Study of Human Biology symposium series ; 36.Publisher: Cambridge : Cambridge University Press, 1995Description: 1 online resource (x, 282 pages) : digital, PDF file(s)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780511525650 (ebook)
Other title:
  • Body Composition Techniques in Health & Disease
Subject(s): Additional physical formats: Print version: : No titleDDC classification:
  • 612 20
LOC classification:
  • QP33.5 .B63 1995
Online resources: Summary: Body composition studies are used in a wide variety of fields including human biology, medicine, sports science, epidemiology and nutrition. They may be used to predict later body composition from childhood measures, bone density loss in athletes under heavy training regimes or in the elderly, to assess obesity in children and adults, and to investigate the likely effects of malnutrition. Recently, there has been a resurgence of interest in the field of body composition, together with rapid development of a whole new range of assessment techniques. In this volume, newer and older techniques are evaluated, and developments and aims are discussed. The chapters assume little background knowledge, and will therefore be invaluable to nutritionists, biologists, clinicians and medical physicists alike.
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Title from publisher's bibliographic system (viewed on 05 Oct 2015).

Body composition studies are used in a wide variety of fields including human biology, medicine, sports science, epidemiology and nutrition. They may be used to predict later body composition from childhood measures, bone density loss in athletes under heavy training regimes or in the elderly, to assess obesity in children and adults, and to investigate the likely effects of malnutrition. Recently, there has been a resurgence of interest in the field of body composition, together with rapid development of a whole new range of assessment techniques. In this volume, newer and older techniques are evaluated, and developments and aims are discussed. The chapters assume little background knowledge, and will therefore be invaluable to nutritionists, biologists, clinicians and medical physicists alike.

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