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Women's Work and Chicano Families : Cannery Workers of the Santa Clara Valley / Patricia Zavella.

By: Material type: TextTextLanguage: English Series: The Anthropology of Contemporary IssuesPublisher: Ithaca, NY : Cornell University Press, [2018]Copyright date: ©1987Description: 1 online resourceContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9781501720055
Subject(s): DDC classification:
  • 305.4/3664 19
LOC classification:
  • HD6073.C272
Online resources:
Contents:
Frontmatter -- Contents -- Tables -- Preface -- 1. "Two Worlds in One": Women's Work and Family -- 2. Occupational Segregation in the Canning Industry -- 3. "It Was the Best Solution at the Time": Family 4. 'T m Not Exactly in Love with My Job": Cannery Work -- 5. "Everybody's Trying to Survive": The Impact of Women s -- 6. Six Years Later -- 7. Conclusion -- References -- Index
Summary: At the time Women's Work and Chicano Families: Cannery Workers of the Santa Clara Valley was published, little research had been done on the relationship between the wage labor and household labor of Mexican American women. Drawing on revisionist social theories relating to Chicano family structure as well as on feminist theory, Patricia Zavella paints a compelling picture of the Chicano women who worked in northern California's fruit and vegetable canneries. Her book combines social history, shop floor ethnography, and in-depth interviews to explore the links between Chicano family life and gender inequality in the labor market.
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Frontmatter -- Contents -- Tables -- Preface -- 1. "Two Worlds in One": Women's Work and Family -- 2. Occupational Segregation in the Canning Industry -- 3. "It Was the Best Solution at the Time": Family 4. 'T m Not Exactly in Love with My Job": Cannery Work -- 5. "Everybody's Trying to Survive": The Impact of Women s -- 6. Six Years Later -- 7. Conclusion -- References -- Index

Open Access unrestricted online access star

https://purl.org/coar/access_right/c_abf2

At the time Women's Work and Chicano Families: Cannery Workers of the Santa Clara Valley was published, little research had been done on the relationship between the wage labor and household labor of Mexican American women. Drawing on revisionist social theories relating to Chicano family structure as well as on feminist theory, Patricia Zavella paints a compelling picture of the Chicano women who worked in northern California's fruit and vegetable canneries. Her book combines social history, shop floor ethnography, and in-depth interviews to explore the links between Chicano family life and gender inequality in the labor market.

Mode of access: Internet via World Wide Web.

This eBook is made available Open Access under a CC BY-NC-ND 4.0 license:

https://creativecommons.org/licenses/by-nc-nd/4.0

https://www.degruyter.com/dg/page/open-access-policy

In English.

Description based on online resource; title from PDF title page (publisher's Web site, viewed 15. Jun 2019)

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