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Voluntary standards for sustainable food systems : challenges and opportunities : a workshop of the FAO/UNEP Programme on Sustainable Food Systems, 11-12 June 2013, FAO Headquarters, Rome / edited by Alexandre Meybeck and Suzanne Redfern.

Contributor(s): Material type: TextTextLanguage: English Publisher: Rome : Food and Agriculture Organization of the United Nations : United Nations Environment Programme, 2014Description: v, 234 p. : ill. (some col.) ; 25 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789251079027 (pbk.)
  • 9251079021 (pbk.)
Subject(s): LOC classification:
  • S494.5.S86 J66 2013
Summary: "The aim of the workshop is to examine various types of standards and labels and to build upon lessons learned from concrete examples to identify issues and challenges to be addressed, discuss their potential contribution to improve sustainability of food systems, and propose measures in order to improve their effectiveness." -- Page 1.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
წიგნი წიგნი ეროვნული სამეცნიერო ბიბლიოთეკა 1 საცავი. 1 კორპ. [63:614.31]:327.7 (Browse shelf(Opens below)) 3E25244 Available 2019-14270

Includes bibliographical references.

"The aim of the workshop is to examine various types of standards and labels and to build upon lessons learned from concrete examples to identify issues and challenges to be addressed, discuss their potential contribution to improve sustainability of food systems, and propose measures in order to improve their effectiveness." -- Page 1.

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