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007 cr anunnnuuuaa
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022 _a0265-203X
_y0264-203X
_2z
035 _a(EbpS)ebs665567
050 0 0 _aTX553.A3
_bF567
060 0 0 _aW1
_bFO402
070 _aTX553.A3F65
245 0 0 _aFood additives and contaminants
_h[electronic resource] :
_banalysis, surveillance, evaluation, control.
260 _aLondon ;
_aPhiladelphia :
_bTaylor & Francis,
_cc1984-2007
310 _aMonthly,
_b1999-
362 0 _aVol. 1, no. 1 (Jan.-Mar. 1984)-Vol. 24, no. 12 (Dec. 2007).
500 _aTitle from cover.
500 _aFinal issue consulted.
500 _aPeriodical
530 _aOnline version of print publication.
580 _aSplit into : Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, and : Food additives & contaminants. Part B, Surveillance.
650 0 _aFood additives
_vPeriodicals.
650 0 _aFood contamination
_vPeriodicals.
650 3 _aFood additives
_xResearch
_vPeriodicals.
650 3 _aFood contamination
_xResearch
_vPeriodicals.
650 2 _aFood Additives
_vPeriodicals.
650 2 _aFood Contamination
_vPeriodicals.
773 0 _tAcademic Search Premier
_dIpswich, MA : EBSCO Publishing, 1999-
785 1 6 _tFood additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
_x1944-0049
_w(DLC) 2008229352
_w(OCoLC)248654301
785 1 6 _tFood additives & contaminants.Part B, Surveillance
_x1939-3210
_w(DLC) 2008229353
_w(OCoLC)156994833
856 4 0 _3Full text available 1/1/1999 - . (Due to publisher restrictions, the most recent 18 months are not available.).
_zAvailable on EBSCOhost.
_uhttp://search.ebscohost.com/direct.asp?db=aph&jid=%22B7C%22&scope=site
999 _c38362
_d38362