000 02238nam a22003738i 4500
001 CR9781107239197
003 UkCbUP
005 20200124160158.0
006 m|||||o||d||||||||
007 cr||||||||||||
008 130418s1892||||enk o ||1 0|eng|d
020 _a9781107239197 (ebook)
020 _z9781108068789 (paperback)
040 _aUkCbUP
_beng
_erda
_cUkCbUP
043 _aa-ii---
050 4 _aSB108.I4
_bW38 1892
082 0 4 _a581.630954
_223
100 1 _aWatt, George,
_cSir,
_d1851-1930,
_eauthor.
245 1 2 _aA Dictionary of the Economic Products of India.
_nVolume 6 Part 1
_pPachyrhizus to Rye /
_cGeorge Watt.
246 3 0 _aPachyrhizus to rye
264 1 _aPlace of publication not identified :
_bpublisher not identified,
_c1892.
264 1 _aCambridge :
_bCambridge University Press
300 _a1 online resource (viii, 594 pages) :
_bdigital, PDF file(s).
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
490 1 _aCambridge library collection. Botany and horticulture
520 _aA Scottish doctor and botanist, George Watt (1851-1930) had studied the flora of India for more than a decade before he took on the task of compiling this monumental work. Assisted by numerous contributors, he set about organising vast amounts of information on India's commercial plants and produce, including scientific and vernacular names, properties, domestic and medical uses, trade statistics, and published sources. Watt hoped that the dictionary, 'though not a strictly scientific publication', would be found 'sufficiently accurate in its scientific details for all practical and commercial purposes'. First published in six volumes between 1889 and 1893, with an index volume completed in 1896, the whole work is now reissued in nine separate parts. Volume 6, Part 1 (1892) contains entries from Pachyrhizus angulatus (a large climbing herb) to rye (not indigenous to India).
650 0 _aBotany, Economic
_zIndia.
650 0 _aPlants, Useful
_zIndia.
776 0 8 _iPrint version:
_z9781108068789
830 0 _aCambridge library collection.
_pBotany and horticulture.
856 4 0 _uhttps://doi.org/10.1017/CBO9781107239197
999 _c514653
_d514651