000 01053cam a2200337 i 4500
001 2708606
003 Ge_NSL
005 20221010123836.0
008 761209s1978 us b 001 0 eng
010 _a 76052977
020 _a0023640804
040 _aDLC
_cDLC
_dDLC
041 _aeng
050 0 0 _aTX353
_b.K45 1978
080 _a392.8:658.8
082 0 0 _a641.3
100 1 _aKinder, Faye
_9225291
245 1 0 _aMeal management /
_cFaye Kinder, Nancy R. Green.
250 _a5th ed.
260 _aNew York :
_bMacmillan,
_cc1978.
300 _axvii, 587 p. :
_bill. ;
_c25 cm.
504 _aIncludes bibliographies and index.
650 0 _aFood.
_9225292
650 0 _aGrocery shopping.
_9225293
650 0 _aTable.
_9225294
653 _aსაკვები
653 _aსაბაკალეო (საკვები) პროდუქტებით ვაჭრობა - მენეჯმენტი
700 1 _aGreen, Nancy R.
_9225295
906 _a7
_bcbc
_corignew
_d1
_eocip
_f19
_gy-gencatlg
942 _2udc
_cBK
999 _c567010
_d567008