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Measuring the economic value of research : the case of food safety / edited by Kaye Husbands Fealing [and three others]. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Cambridge : Cambridge University Press, 2018
Online resources:
Availability: No items available.
FAO/WHO guide for developing and improving national food recall systems / Food and Agriculture Organization of the United Nations, World Health Organization, by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome ; Geneva : Food and Agriculture Organization of the United Nations ; World Health Organization, 2012
Other title:
  • Food and Agriculture Organization of the United Nations/World Health Organization guide for developing and improving national food recall systems
Availability: Items available for loan: ეროვნული სამეცნიერო ბიბლიოთეკა 1 (1)Call number: 614:327.7.
Building effective food safety systems : proceedings of the Forum : Global Forum of Food Safety Regulators, 12-14 October 2004, Bangkok, Thailand / [issued by the Secretariat of the FAO/WHO Global Forum of Food Safety Regulators, FAO, Rome]. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : Food and Agriculture organization of the United Nations : World Health Organization, 2005
Other title:
  • FAO/WHO Global Forum of Food Safety Regulators
Availability: Items available for loan: ეროვნული სამეცნიერო ბიბლიოთეკა 1 (1)Call number: 664:614.31:327.7(062).
Safety assessment of foods derived from genetically modified animals, including fish : report of the FAO/WHO Expert Consultation, Rome, 17-21 November 2003. Food and Agriculture Organization of the United Nations, World Health Organization. by Series: FAO food and nutrition paper ; 79
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : World Health Organization, Food and Agriculture Organization of the United Nations, 2004
Availability: Items available for loan: ეროვნული სამეცნიერო ბიბლიოთეკა 1 (1)Call number: 602.6+614.31]:327.7.
Codex alimentarius : foods derived from biotechnology / Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : Food and Agriculture Organization of the United Nations : World Health Organization, 2004
Other title:
  • Foods derived from biotechnology
Availability: Items available for loan: ეროვნული სამეცნიერო ბიბლიოთეკა 1 (1)Call number: 614.31:341.123.
Assuring food safety and quality : guidelines for strengthening national food control systems / Food and Agriculture Organization of the United Nations. World Health Organization. by Series: FAO food and nutrition paper ; 76
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Rome : [Geneva] : Food and Agriculture Organization of the United Nations ; World Health Organization, 2003
Availability: Items available for loan: ეროვნული სამეცნიერო ბიბლიოთეკა 1 (1)Call number: 641 : 341.123(06).
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