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		Food packaging : a reference book for trainers / Neil Robson ; International Trade Centre UNCTAD/WTO, United Nations Industrial Development Organization. by Robson, Neil International Trade Centre UNCTAD/WTO United Nations Industrial Development Organization Series: Trade Support Services Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Geneva : International Trade Centre, 1998 Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1997 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1996 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1995 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		Quality assurance for small-scale rural food industries / by P. Fellows, B. Axtell, M. Dillon ; Food and Agriculture Organization of the United Nations. by Fellows, P. (Peter), 1953- Axtell, B. L Dillon, M Food and Agriculture Organization of the United Nations Series: FAO agricultural services bulletin ; 117 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations, 1995 Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1994 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1993 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		Beyond beef : the rise and fall of the cattle culture / Jeremy Rifkin. by Rifkin, Jeremy Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York, N.Y., U.S.A : Plume, c1992 (1993 printing) Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1992 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1991 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1990 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1989 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1988 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1987 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1986 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1985 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		No cover image available Journal of food science : 1984 : an official publication of the Institute of Food Technologists. by Institute of Food Technologists Material type: Text; Format: print ; Literary form: Language: English Publication details: Champaign, Ill. : The Institute, ©1961- Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		Analysis of foods and beverages : modern techniques / edited by George Charalambous. by Charalambous, George, 1922- [რედაქტორი] Series: Food science and technology Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Orlando : Academic Press, 1984 Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Lists: ბიოპროდუქტები. Log in to add tags Add to cart (remove)
		Food industries and the environment : proceedings of the international symposium, Budapest, Hungary, 9-11 September, 1982 / edited by J. Holló ; International Commission of the Food and Agricultural Industries, Magyar Élelmezésipari Tudományos Egyesület, Magyar Tudományos Akadémia, Műszaki Kémiai Bizottság. by Holló, János [რედაქტორი] International Commission of the Food and Agricultural Industries Magyar Élelmezésipari Tudományos Egyesület Magyar Tudományos Akadémia Műszaki Kémiai Bizottság Series: Developments in food science ; Vol. 9 Material type: Text; Format: print ; Literary form: Not fiction Language: English, French Budapest [a. o.] : Akadémiai Kiadó [a. o.], 1984 Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)
		Chromatography and mass spectrometry in nutrition science and food safety : proceedings of the International Symposium on Chromatography and Mass Spectrometry in Nutrition Science and Food Safety, Montreux, June 19-22, 1983 / edited by Alberto Frigerio and Hubert Milon. by International Symposium on Chromatography and Mass Spectrometry in Nutrition Science and Food Safety (1983 : Montreux, Switzerland) Frigerio, Alberto [რედაქტორი] Milon, Hubert [რედაქტორი] Series: Analytical chemistry symposia series ; Vol. 21 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Amsterdam ; New York : Elsevier, 1984 Availability: Not available: ეროვნული სამეცნიერო ბიბლიოთეკა 1: Lost (1). Log in to add tags Add to cart (remove)

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Your search returned 56 results.