National Science Library of Georgia

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The technology of food preservation / by Norman W. Desrosier.

By: Material type: TextTextLanguage: English Publication details: Westport, Connecticut : The Avi Publishing Co, 1970.Edition: 3rd edDescription: xi, 493 p. : ill. ; 24 cmISBN:
  • 0870550667
Subject(s): DDC classification:
  • 664/.028
LOC classification:
  • TX601 .D46 1970
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
წიგნი წიგნი ეროვნული სამეცნიერო ბიბლიოთეკა 1 საცავი. 1 კორპ. 664.8/.9 (Browse shelf(Opens below)) 2E16458 შესამოწმებელია 2019-15715

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